We are a nation in love with takeaways. We spend six billion pounds on them every year and have more places serving them up than anywhere else in Europe. is celebrating our passion for them and the best of them. Fronted by Cherry Healey and Michelin-starred chef Tom Kerridge, each episode focuses on a different classic: fish and chips, Chinese and Indian. Cherry and Tom will look at the history behind them and three award-winning chefs will then take part in a contest to find out what makes the best British takeaway.
Documentary
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